Monthly Archives: May 2013

Roasted Pumpkin Laksa

Ok, so I’ve now become obsessed with finding and/or making the perfect laksa.  It is my new go to comfort food and I just can’t get enough.  I’ve eaten it out at 4 different restaurants in Manly and plan to … Continue reading

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Roasted Vegetable and Chickpea Spinach Salad

I saw this recipe in the New York Times this week and had to try it! First it is a salad that can be served as a main course and second I’ve never made roasted chickpeas and really have wanted to … Continue reading

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