Category Archives: Seafood

Grilled Tasmanian Salmon with Mango Kiwi Salsa and Wilted Spinach

Another great day at the fish market, the kids picked out a whole Tasmanian Salmon! ┬á You can prepare this meal very quickly so it is ideal for the hot weather we’ve been having ­čśë ┬áThe spinach was so fast … Continue reading

Posted in Fruit, Kids Dig It, Main, Seafood | Tagged , , , | Leave a comment

John Dory with Caramelized Baby Bok Choy, Capers and Brown Butter

Today I planned on making tuna since it was the latest special at my local Sydney Fish Market, however they had sold out! ┬áSo I needed to decide on the spot something new which I could make at home, hopefully … Continue reading

Posted in Kids Dig It, Main, Seafood | Tagged , , | 1 Comment

Grilled Squid Salad

This weekend I took my first cooking class at The Sydney Fish Market!! ┬áIt was a Thai class that met at a Thai grocery store in Chinatown, then met up at The Fish Market School for the class. ┬áThe class … Continue reading

Posted in Salad, Seafood | Tagged , , | Leave a comment

Hot and Sour Shrimp Soup

Here is the amazing soup I learned from the Sydney Fish Market class on Thai cooking. It is great, my 10 year old son was even able to equate it to the Thai version of miso soup with a little … Continue reading

Posted in Appetizer, Seafood | Tagged , | 1 Comment

Spicy Shrimp

The spice on the shrimp is amazing. ┬áDefinitely my favorite shrimp appetizer! This recipe is a slight variation from Food52. 1-2 pounds shrimp 1/3 cup Sriracha (a Thai hot sauce) 1/3 cup olive oil 1 teaspoon Worcestershire Sauce 1 teaspoon … Continue reading

Posted in Appetizer, Seafood | Tagged , | Leave a comment

Smoked Salmon Pasta

I like making this when I purchase smoked salmon for Eggs Benedict with Salmon and am not sure what to do with the leftover salmon. It takes the same amount of time to make this as it does a package … Continue reading

Posted in Appetizer, Kids Dig It, Main, Pasta, Seafood | Tagged , , , , | Leave a comment